Sip to Slim: 6 Morning Drinks That Supercharge Weight Loss During Intermittent Fasting Intermittent fasting (IF) has emerged as one of the most popular and scientifically backed methods to lose weight, improve metabolism, and promote longevity. But did you know what you drink during your fasting window or right at the start of your eating … Read more
India’s homegrown beer industry is making its mark on the global stage, and the latest recognition at the World Beer Awards 2025 is proof of that. Two of the country’s most popular names—Simba and Kingfisher—have bagged prestigious honors, reaffirming India’s growing reputation in the international brewing community. The World Beer Awards, held annually, celebrate excellence … Read more
Social media is no stranger to food-related content, but every now and then, a video goes viral for capturing the essence of traditional Indian practices. Recently, a video showcasing the bulk production of palm jaggery in Tamil Nadu has caught the attention of viewers across platforms, leaving many impressed by the sheer scale, precision, and … Read more
Every Indian kitchen has one common hero—tomatoes. Whether it’s a tangy curry, a simple dal tadka, or a spicy sabzi, tomatoes often find their way into the pan. But here’s the catch: if you’re in the habit of tossing tomatoes into hot oil right at the beginning, you may be ruining the taste and texture … Read more
When it comes to traditional Odia cuisine, few dishes can match the balance of sweetness, tanginess, and spice that Ouu Khatta offers. Made from the elephant apple (ouu in Odia), this classic chutney is not just a side dish—it’s a burst of nostalgia for every Odia household. Served during festivals, family gatherings, or simply alongside … Read more
Bollywood’s timeless beauty Manisha Koirala turned 55, and the actress marked the occasion with a warm yet glamorous birthday celebration. Known for her unforgettable performances in classics like Bombay, Dil Se, and 1942: A Love Story, Manisha’s birthday became a trending topic as pictures and videos from her celebration surfaced online. The highlight of the … Read more
Food in Bengal is not just about taste—it’s a reflection of culture, tradition, and deep-rooted philosophy. While most cuisines across India focus on sweet, spicy, or savory beginnings, Bengali meals stand out with a curious practice: starting with something bitter. From neem leaves fried crisp to bitter gourd stir-fries, the first bite of a traditional … Read more
When it comes to quick, comforting, and flavour-packed meals, paneer bhurji has long been the go-to dish in many Indian households. It is wholesome, versatile, and pairs effortlessly with roti, paratha, or even bread. But if you’re ready to take your love for paneer a step further, there’s a delightful twist waiting for you—Parsi-style Paneer … Read more
Living alone in today’s fast-paced world has its own charm—you enjoy freedom, flexibility, and independence. But when it comes to food, things often take a backseat. Long working hours, endless scrolling on phones, or late-night deadlines can push many towards instant noodles, processed snacks, or frequent takeout meals. While convenient, these habits can harm your … Read more
Weekend indulgence is something we all look forward to—whether it’s a family feast, a friend’s party, or simply treating ourselves after a long week. But come Monday, the guilt often sets in: bloating, sluggishness, and a nagging thought—“I need to undo the damage.” The common trap people fall into is jumping onto crash diets or … Read more