New Mom Kiara Advani Celebrates “Most Special Birthday” With a Heartwarming Motherhood-Themed Cake Bollywood star Kiara Advani just marked her first birthday as a mother — and by her own words, it was her “most special birthday yet.” The actor, known for her radiant presence both on-screen and off, recently welcomed her first child with … Read more
India’s much-loved superfood, makhana (fox nuts), is set to make its mark on international shelves as it enters the retail markets of New Zealand, Canada, and the United States. Known for its light crunch, versatile use, and impressive nutritional value, makhana is no longer just a festive snack in Indian households — it is becoming … Read more
Bhujia Vs Sev: What Really Sets These Crunchy Snacks Apart? Find Out Here When it comes to Indian snacks, few treats enjoy as much popularity as bhujia and sev. These golden, crispy delights are pantry staples across households, often enjoyed with tea, sprinkled on chaats, or even devoured by the handful during movie nights. While … Read more
Indian breakfasts are known for their variety, from fluffy idlis to crispy parathas. Among the popular choices, besan cheela has always been a go-to for those looking for a quick, protein-rich start to the day. But now, there’s a delicious twist that’s stealing the spotlight—stuffed besan dosa. Combining the goodness of gram flour with the … Read more
When it comes to evening snacks in Indian households, two staples always top the list – the crispy papad and the all-time favorite spring rolls. But what if we told you that you can combine the goodness of both into one irresistible delight? Presenting the Papad Spring Roll – a spicy, crunchy, and easy-to-make snack … Read more
If you have ever strolled through the vibrant streets of Kolkata, you know that the city’s food culture is as irresistible as its charm. Among the many delights, Churmur Chaat holds a special place. A cousin of the beloved phuchka (pani puri), churmur is a quick, tangy, spicy, and crunchy street snack that can instantly … Read more
Celebrating India’s Favorite Snack Every year, World Samosa Day brings food lovers together to celebrate the crispy, golden delight that has become one of the most loved snacks across the globe. While samosas are enjoyed everywhere with unique twists, one shop in Jaipur has gone viral for its truly out-of-the-box method of preparation — mixing … Read more
A Pickle With a Punch of Tradition Rajasthan is a treasure trove of bold flavors, and one of its lesser-known delights is the Chana Dal Achaar. Unlike the usual mango or chili pickles, this achaar uses soaked Bengal gram (chana dal) as its star ingredient. The result is a spicy, tangy, and crunchy pickle that … Read more
Food has always been a bridge between cultures, and sometimes, it takes a viral moment to remind us of its universal appeal. Recently, a Polish woman won the internet’s heart after attempting to make Kerala-style appam—a traditional South Indian delicacy—using the authentic method. Her effort not only showcased her love for Indian cuisine but also … Read more
For most of us, chocolate is simply a sweet delight wrapped in foil, ready to melt in our mouths. But behind every silky bar lies a fascinating journey that begins with a humble fruit pod. In India, the art of chocolate-making is growing rapidly, with both large brands and artisanal chocolatiers paying close attention to … Read more