How To Use Goda Masala In Everyday Maharashtrian Cooking
Maharashtrian cuisine is a treasure trove of rich flavors, and at the heart of many of its iconic dishes lies a unique spice blend—Goda Masala. Unlike garam masala, which is commonly used across India, goda masala carries a distinct earthy, slightly sweet, and smoky aroma that elevates even the simplest recipes. For food lovers who … Read more