Gutti Vanakaya Kura: Master the Art of Making Andhra’s Iconic Stuffed Brinjal Curry at Home
Andhra cuisine is known for its bold flavors, aromatic spices, and comforting traditional dishes—and Gutti Vanakaya Kura, the stuffed brinjal curry, is one of its most beloved treasures. Made with tender purple brinjals filled with a fragrant spice mix and slow-cooked in a rich, tangy gravy, this dish is a celebration of authentic Andhra cooking. … Read more