Archana Bharti 
Purists may argue that puris without oil are impossible, but the internet is buzzing with a viral kitchen hack that promises exactly that — crispy, puffed puris without a single drop of deep-frying oil. For health-conscious food lovers, this trend is nothing short of revolutionary, giving a guilt-free twist to one of India’s most beloved … Read more
The internet has witnessed many food trends, but this one is truly a masterpiece. A talented food artist has gone viral for preparing an extraordinary “Mona Lisa Omelette”, recreating Leonardo da Vinci’s iconic painting on a breakfast plate. The video, which has now become the talk of social media, has left netizens stunned at the … Read more
When you think of Mumbai street food, the usual names like vada pav and pani puri instantly come to mind. But the city’s vibrant food culture goes far beyond these iconic snacks. From spicy, tangy delights to unique local inventions, Mumbai offers a treasure trove of flavors that every foodie must explore. Here are five … Read more
Hyderabad’s charm isn’t just about biryani and pearls—it’s also in its timeless Irani cafés, where the aroma of strong chai and warm bun maska greets you the moment you step inside. These cafés, some over a century old, are more than just eateries; they’re cultural landmarks that blend Persian heritage with Hyderabadi hospitality. If you’re … Read more
If you’ve ever strolled through the bustling streets of Mumbai, chances are you’ve come across the irresistible Aloo Frankie—a soft roll stuffed with spicy potato filling, fresh veggies, tangy sauces, and that unmistakable Mumbai masala magic. This street food has become a favorite across India, thanks to its perfect balance of flavors and its quick, … Read more
A Star Beyond the Screen Sobhita Dhulipala, admired for her powerful roles in cinema and web series, is now making headlines for an entirely different reason—her culinary talent. The actress recently shared glimpses of her time in the kitchen, and the photos quickly went viral, leaving fans impressed. From Glamour to Gastronomy Far from the … Read more
A Star’s Healthy Kitchen Experiment Actress Sameera Reddy, who often inspires her followers with healthy lifestyle tips, has once again caught attention—this time with an unusual dessert recipe. Instead of using refined ingredients, she has turned to Kabuli Chana (white chickpeas) to create a high-protein treat that blends health with indulgence. Kabuli Chana: The Unexpected … Read more
For years, maida (refined flour) has been labeled as the “villain” in our kitchens. From being called nutritionally empty to claims of being harmful in every form, maida has been misunderstood. While overconsumption of anything isn’t healthy, many beliefs surrounding maida are simply myths. Let’s uncover the truth behind the most common misconceptions. 1. Myth: … Read more
Introduction: A Festival of Flavors Onam, Kerala’s grand harvest festival, is not just about vibrant pookalams and cultural traditions—it’s also about the sumptuous Onam Sadya. While the banana leaf feast features countless savory dishes, it is the traditional sweets that complete the celebration. If you’re planning your Onam 2025 menu, here are five timeless desserts … Read more
A Traditional Curry With Regional Charm Uttar Pradesh is known for its vibrant food culture, and among its many culinary gems, Mattha Aloo holds a special place. This tangy and comforting curry combines the goodness of potatoes with the refreshing taste of mattha (spiced buttermilk), creating a dish that is light, flavorful, and unique. Popular … Read more