Food has always been a bridge between cultures, and sometimes, it takes a viral moment to remind us of its universal appeal. Recently, a Polish woman won the internet’s heart after attempting to make Kerala-style appam—a traditional South Indian delicacy—using the authentic method. Her effort not only showcased her love for Indian cuisine but also highlighted how traditional cooking is inspiring food lovers around the world. Appam
Appam, a soft and fluffy pancake with crispy edges, is a breakfast staple in Kerala. Prepared from a fermented batter of rice and coconut milk, it is often enjoyed with vegetable stew, chicken curry, or even coconut chutney. What makes appam special is the unique pan called appachatti, which gives it its signature shape and texture.
In the viral video, the Polish woman can be seen carefully preparing the batter, heating the traditional pan, and swirling it to achieve the perfect lacy edges. Netizens were quick to appreciate her dedication to keeping the process as authentic as possible, rather than opting for shortcuts. For many Indians living abroad, it was a heartwarming sight that reminded them of home-cooked meals.
Viewers across social media platforms praised her for respecting cultural traditions. Many users commented that food has no boundaries and seeing someone from another part of the world embrace Kerala’s culinary heritage was truly delightful. Others expressed admiration for her patience, as making the perfect appam requires practice and skill.
This viral moment also sparked conversations about how Indian food is gaining global recognition. From turmeric lattes to masala dosas, traditional dishes are finding admirers in kitchens worldwide. The Polish woman’s attempt at making appam reflects this growing trend of cross-cultural appreciation through food.
The internet is full of fleeting trends, but some stand out because they connect people across cultures. This simple act of a Polish woman trying to recreate Kerala’s beloved appam resonated with thousands, reminding us that food is more than just sustenance—it’s a shared experience that brings people together. Truly, when flavors travel beyond borders, applause follows.